Shaping or working of foodstuffs characterised by the process or apparatus (A23P10/00, A23P20/00 take precedence)

Introduced: January 2016

Title

Titles differ between systems:

IPC: Shaping or working of foodstuffs characterised by the process or apparatus

CPC: Shaping or working of foodstuffs characterised by the process or apparatus (A23P10/00, A23P20/00 take precedence)

Full titles differ between systems:

IPC:

Shaping or working of foodstuffs characterised by the process or apparatus

CPC:

Shaping or working of foodstuffs characterised by the process or apparatus (A23P10/00, A23P20/00 take precedence)

IPC and CPC are identically structured here. All 4 subcodes exist in both systems.

IPC defines codes here since 2016.

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A23P 30/10 Moulding since 2016 IPC+CPC Available in IPC and CPC
A23P 30/20 Extruding since 2016 IPC+CPC Available in IPC and CPC
A23P 30/30 Puffing or expanding since 2016 IPC+CPC Available in IPC and CPC
A23P 30/40 Foaming or whipping since 2016 +1 CPC IPC+CPC Available in IPC and CPC

Class A23,2013–2023, worldwide · Source: EPO PATSTAT

Class A23,2013–2023, worldwide · Source: EPO PATSTAT