characterised by shape, structure or physical form, e.g. products with supported structure

Introduced: January 2006

Full Title

Full titles differ between systems:

IPC:

Sweetmeats; Confectionery; Marzipan; Coated or filled products > Sweetmeats, confectionery or marzipan; Processes for the preparation thereof > characterised by shape, structure or physical form, e.g. products with supported structure

CPC:

Sweetmeats; Confectionery; Marzipan; Coated or filled products (chewing gum A23G4/00) > Sweetmeats, confectionery or marzipan; Processes for the preparation thereof > characterised by shape, structure or physical form, e.g. products with supported structure

IPC and CPC are identically structured here. All 3 subcodes exist in both systems.

IPC defines codes here since 2006.

Child Classifications

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A23G 3/52 Aerated, foamed, cellular or porous products since 2006 IPC+CPC Available in IPC and CPC
A23G 3/54 Composite products, e.g. layered, coated, filled since 2006 +1 CPC IPC+CPC Available in IPC and CPC
A23G 3/56 Products with edible or inedible supports, e.g. lollipops since 2006 +2 CPC IPC+CPC Available in IPC and CPC