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DIFF Subgroup
A23P 10/43

using anti-caking agents or agents improving flowability, added during or after formation of the powder

Introduced: January 2016

Full Title

Full titles differ between systems:

IPC:

Shaping or working of foodstuffs characterised by the products > Making free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added > using anti-caking agents or agents improving flowability, added during or after formation of the powder

CPC:

Shaping or working of foodstuffs characterised by the products > free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added (A23P10/20, A23P10/30 take precedence) > using anti-caking agents or agents improving flowability, added during or after formation of the powder

No child classifications to compare. This is a leaf node in both IPC and CPC.

Top Applicants

Top Applicants (IPC)

Class A23,2013–2023, worldwide · Source: EPO PATSTAT

  1. KVASENKOV OLEG IVANOVICH RU 6,158
  2. NESTLE CH 4,562
  3. NESTEC CH 3,354
  4. JIANGNAN UNIVERSITY 2,699
  5. DSM IP ASSETS (DUTCH STATE MINES IP ASSETS) NL 2,320
  6. SUNTORY HOLDINGS JP 1,926
  7. CHINESE ACADEMY OF SCIENCES 1,804
  8. CJ CHEILJEDANG CORPORATION KR 1,653
  9. CARGILL US 1,588
  10. REPUBLIC OF KOREA (RURAL DEVELOPMENT ADMINISTRATION) KR 1,314

Top Applicants (CPC)

Class A23,2013–2023, worldwide · Source: EPO PATSTAT

  1. NESTLE CH 5,075
  2. NESTEC CH 3,916
  3. DSM IP ASSETS (DUTCH STATE MINES IP ASSETS) NL 2,558
  4. JIANGNAN UNIVERSITY 2,196
  5. SUNTORY HOLDINGS JP 2,133
  6. CJ CHEILJEDANG CORPORATION KR 1,842
  7. CARGILL US 1,708
  8. REPUBLIC OF KOREA (RURAL DEVELOPMENT ADMINISTRATION) KR 1,341
  9. CHINESE ACADEMY OF SCIENCES 1,279
  10. MARS US 1,161