IPC Subgroup
A23B 7/06 Blanching
Introduced: September 1968
Last revised: January 2006
Full Title
Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables > Blanching
Classification Context
- Section:
- HUMAN NECESSITIES
- Class:
- FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
- Subclass:
- PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
Related Keywords
BLANCHING of fruit or vegetables preparatory to preservation