Preservation of edible seeds, e.g. cereals

Introduced: September 1968

Last revised: January 2025

Classification Context

Section:: HUMAN NECESSITIES
Class:: FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
Subclass:: PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES

preserving CEREAL(S)preserving GRAINpreserving MAIZEPRESERVING of edible seedspreserving edible SEED(S)preserving WHEAT

6 direct subcodes

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A23B 9/02 Preserving by heating
A23B 9/06 Preserving by irradiation or electric treatment without heating effect
A23B 9/08 Drying; Subsequent reconstitution
A23B 9/1 Freezing; Subsequent thawing; Cooling
A23B 9/14 Coating with a protective layer; Compositions or apparatus therefor
A23B 9/16 Preserving with chemicals