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IPC Subgroup
A23D 7/05

characterised by essential cooling

Introduced: January 1995

Last revised: January 2006

Full Title

Edible oil or fat compositions containing an aqueous phase, e.g. margarines > characterised by the production or working-up > Working-up > characterised by essential cooling

Classification Context

Section:
HUMAN NECESSITIES
Class:
FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
Subclass:
EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS

Additional Content

Essential cooling The cooling is an essential, i.e. indispensable characteristic of the working-up.

Top Applicants

Top 10 applicants by patent filingsfor class A23, 2013–2023, worldwide · Source: EPO PATSTAT

  1. KVASENKOV OLEG IVANOVICH RU 6,158
  2. NESTLE CH 4,562
  3. NESTEC CH 3,354
  4. JIANGNAN UNIVERSITY 2,699
  5. DSM IP ASSETS (DUTCH STATE MINES IP ASSETS) NL 2,320
  6. SUNTORY HOLDINGS JP 1,926
  7. CHINESE ACADEMY OF SCIENCES 1,804
  8. CJ CHEILJEDANG CORPORATION KR 1,653
  9. CARGILL US 1,588
  10. REPUBLIC OF KOREA (RURAL DEVELOPMENT ADMINISTRATION) KR 1,314