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PCE
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IPC Subgroup
A23P 20/17

by dipping in a bath

Introduced: January 2016

Full Title

Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs > Coating with edible coatings, e.g. with oils or fats > Apparatus or processes for coating with liquid or semi-liquid products > by dipping in a bath

Classification Context

Section:
HUMAN NECESSITIES
Class:
FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
Subclass:
SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS