Fermented milk preparations; Treatment using microorganisms or enzymes

Introduced: September 1968

Full Title

Full titles differ between systems:

IPC:

Milk preparations; Milk powder or milk powder preparations > Fermented milk preparations; Treatment using microorganisms or enzymes

CPC:

Milk preparations; Milk powder or milk powder preparations (mixtures of whey with milk products or milk components A23C21/06; preservation of milk or milk preparations A23B11/10) > Fermented milk preparations; Treatment using microorganisms or enzymes

Of 5 combined children, 3 exist in both systems.

2 codes are CPC-only extensions.

2 shared codes have differing titles between IPC and CPC.

IPC defines codes here since 1980.

Child Classifications

Navigate with arrow keys, Enter to open

A23C 9/1203 +4 CPC CPC only CPC only
A23C 9/122 +2 CPC CPC only CPC only
A23C 9/123 using only microorganisms of the genus lactobacteriaceae; Yoghurt (A23C9/13 takes precedence) since 1980 +4 CPC IPC+CPC Available in IPC and CPC
A23C 9/127 using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss (A23C9/13 takes precedence) since 1980 +1 CPC IPC+CPC Available in IPC and CPC
A23C 9/13 using additives since 1980 +3 CPC IPC+CPC Available in IPC and CPC