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PCE
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DIFF Subgroup
A23L 5/10

General methods of cooking foods, e.g. by roasting or frying

Introduced: January 2016

Full Title

Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor > General methods of cooking foods, e.g. by roasting or frying

Of 5 combined children, 0 exist in both systems.

5 codes are CPC-only extensions.

Child Classifications

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