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IPC Subgroup
A23L 5/1

General methods of cooking foods, e.g. by roasting or frying

Introduced: January 2016

Full Title

Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor > General methods of cooking foods, e.g. by roasting or frying

Classification Context

Section:
HUMAN NECESSITIES
Class:
FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
Subclass:
FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF