Skip to content
PCE
Search Classifications
Search for IPC and CPC classification codes or keywords
IPC Subgroup
A21D 13/5

Solidified foamed products, e.g. meringues

Introduced: January 2017

Full Title

Finished or partly finished bakery products > Solidified foamed products, e.g. meringues

Classification Context

Section:
HUMAN NECESSITIES
Class:
BAKING; EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; DOUGHS FOR BAKING
Subclass:
TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS