Preservation of edible oils or fats

Classification Context

Section:

HUMAN NECESSITIES

Class:

FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF

Subclass:

PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES

Child Classifications

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• A23B 20/1 Preservation of edible oil or fat compositions containing an aqueous phase, e.g. margarines
• A23B 20/3 Preservation of other edible oils or fats, e.g. shortenings or cooking oils