IPC Subgroup
A23B 4/18 in the form of liquids or solids
Introduced: January 1990
Last revised: January 2006
Full Title
Preservation of meat, sausages, fish or fish products > Preserving with chemicals not covered by groups or > in the form of liquids or solids
Classification Context
- Section:
- HUMAN NECESSITIES
- Class:
- FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
- Subclass:
- PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
2 direct subcodes
Child Classifications
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