using synthetic organic dyes or pigments not covered by groups

Full Title

Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor > Colouring or decolouring of foods > Addition of dyes or pigments, e.g. in combination with optical brighteners > using synthetic organic dyes or pigments not covered by groups

Classification Context

Section:

HUMAN NECESSITIES

Class:

FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF

Subclass:

FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF

Child Classifications

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• A23L 5/48 Compounds of unspecified constitution characterised by the chemical process for their preparation