IPC Subgroup
G01N 33/02 Food
Introduced: September 1968
Last revised: January 2006
Full Title
Investigating or analysing materials by specific methods not covered by groups > Food
Classification Context
- Section:
- PHYSICS
- Class:
- MEASURING; TESTING
- Subclass:
- INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
Related Keywords
investigating of FOODSTUFFS
6 direct subcodes
Child Classifications
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- G01N 33/03 Edible oils or edible fats
- G01N 33/04 Dairy products
- G01N 33/08 Eggs, e.g. by candling
- G01N 33/1 Starch-containing substances, e.g. dough
- G01N 33/12 Meat; Fish
- G01N 33/14 Beverages