CPC Main Group
A23C 19/00 Cheese; Cheese preparations; Making thereof (cheese substitutes A23C20/00; preservation of cheese or cheese preparations A23B11/60)
3 direct subcodes
Child Classifications
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- A23C 19/02 Making cheese curd
- A23C 19/06 Treating cheese curd after whey separation; Products obtained thereby
- A23C 19/14 Treating cheese after having reached its definite form, e.g. ripening or smoking