DIFF Main Group
A23C 19/00 Cheese; Cheese preparations; Making thereof (cheese substitutes A23C20/00; preservation of cheese or cheese preparations A23B11/60)
Introduced: September 1968
Title
Titles differ between systems:
IPC: Cheese; Cheese preparations; Making thereof
CPC: Cheese; Cheese preparations; Making thereof (cheese substitutes A23C20/00; preservation of cheese or cheese preparations A23B11/60)
Full Title
Full titles differ between systems:
IPC:
Cheese; Cheese preparations; Making thereof
CPC:
Cheese; Cheese preparations; Making thereof (cheese substitutes A23C20/00; preservation of cheese or cheese preparations A23B11/60)
IPC and CPC are identically structured here. All 3 subcodes exist in both systems.
Child Classifications
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- A23C 19/06 Treating cheese curd after whey separation; Products obtained thereby since 1980 +2 CPC IPC+CPC Available in IPC and CPC
- A23C 19/14 Treating cheese after having reached its definite form, e.g. ripening or smoking IPC+CPC Available in IPC and CPC