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IPC Subgroup
A23G 1/32

characterised by the composition

Introduced: January 2006

Full Title

Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor > Cocoa products, e.g. chocolate; Substitutes therefor > characterised by the composition

Classification Context

Section:
HUMAN NECESSITIES
Class:
FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
Subclass:
COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF

7 direct subcodes

Child Classifications

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  • A23G 1/34 Cocoa substitutes
  • A23G 1/4 characterised by the carbohydrates used, e.g. polysaccharides
  • A23G 1/42 containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
  • A23G 1/44 containing peptides or proteins
  • A23G 1/46 containing dairy products
  • A23G 1/48 containing plants or parts thereof, e.g. fruits, seeds, extracts