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IPC Class
C12

BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING

Classification Context

Section:
CHEMISTRY; METALLURGY
Class:
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING

Description

C12 covers biochemical processes and biotechnological applications, including fermentation-based production of beverages (beer, spirits, wine, vinegar), microbial cultivation and microbiology, enzyme technology, and genetic modification techniques. The class encompasses both traditional fermentation industries and modern biotechnology involving microorganisms, enzyme catalysis, and DNA manipulation for industrial and research purposes. This classification excludes purely chemical synthesis processes (covered under C07) and focuses on biological systems and living organism-based transformations.

Related Keywords

fermentation CHEMISTRY

11 direct subcodes

Child Classifications

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Top Applicants

Top 10 applicants by patent filings, 2013–2023, worldwide · Source: EPO PATSTAT

  1. CHINESE ACADEMY OF SCIENCES 10,330
  2. HARVARD UNIVERSITY US 7,308
  3. UNIVERSITY OF CALIFORNIA US 6,383
  4. JIANGNAN UNIVERSITY 5,144
  5. MONSANTO TECHNOLOGY US 4,121
  6. PIONEER HI-BRED INTERNATIONAL US 3,630
  7. REGENERON PHARMACEUTICALS US 3,515
  8. CNRS (CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE) FR 3,499
  9. INSERM (INSTITUT NATIONAL DE LA SANTE ET DE LA RECHERCHE MEDICALE) FR 3,371
  10. CJ CHEILJEDANG CORPORATION KR 3,361