IPC Subgroup
A23G 3/24 Apparatus for coating by dipping
Introduced: September 1968
Last revised: January 2006
Full Title
Sweetmeats; Confectionery; Marzipan; Coated or filled products > Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor > Apparatus for coating or filling sweetmeats or confectionery > Apparatus for coating by dipping
Classification Context
- Section:
- HUMAN NECESSITIES
- Class:
- FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; PREPARATION, TREATMENT OR PRESERVATION THEREOF
- Subclass:
- COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF